Services

SHIP’S CATERING NCI
Tesda Regulated Training
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COURSE DESCRIPTION
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Ship’s Catering NCI is a short TESDA course in the Philipines that is designed to equip individuals with skills, knowledge and attitudes required in rendering catering service in accordancewith industry standards. It covers core competencies in providing mess hall services, perform housekeeping services as well as providing asistance in receiving and storing provision and supplies:

 

OVERVIEW
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BASIC COMPETENCIES

  • Receive and respond to workplace communications
  • Work with others
  • Demonstrate work values
  • Practice housekeeping procedures

COMMON COMPETENCIES

  • Observe personal hygiene
  • Practice food safety, sanitation and hygiene
  • Observe catering health and safety practices
  • Protect marine environment/waste segregation management
  • Work within multi-cultural and religious environment

CORE COMPETENCIES

  • Perform mess hall service
  • Perform housekeeping service
  • Provide Assistance in receiving and storing provision and supplies

Assessment method:

  • Demonstration and questioning
  • Written examination
  • Practical performance

Vhel Maningcay

Account Executive

Phone: (02) 398-5119
Email:  info@bsc.ph

Jean Carla Balberan

Customer Service Representative

Phone: (02) 398-5119
Email:  bsctraininginstitute@gmail.com

Mark Martin

BSC Training Institute Head

Phone: (02) 994-5591
Email:  mark.bsc82@gmail.com

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